Answer: Yes, cooked fish is keto-friendly. It's high in protein and healthy fats, with zero carbs. Fish provides essential nutrients without impacting ketosis, making it an excellent choice for keto dieters. Opt for fatty fish like salmon for added benefits.
Cooked Fish is an excellent protein source that aligns well with the ketogenic diet. This lean protein option provides a substantial amount of nutrients with minimal carbohydrates and fat.
The macronutrient profile of a 113g fillet (6-1/4" x 3" x 3/8") is impressive for keto dieters. It contains 26.33g of protein, making it an ideal choice for meeting daily protein requirements. The fat content is low at 1.38g, with a balanced mix of saturated (0.298g), polyunsaturated (0.560g), and monounsaturated (0.243g) fats. Crucially, it contains 0g of carbohydrates and fiber, resulting in 0g net carbs, which is perfect for maintaining ketosis.
This food fits exceptionally well into a ketogenic diet due to its zero-carb content and high protein. It offers keto dieters a way to diversify their protein sources without compromising their carb limits. The lean nature of the fish allows for easy incorporation of healthy fats from other sources in the meal.
Benefits for keto dieters include high-quality protein for muscle maintenance and satiety, as well as the potential for various micronutrients like omega-3 fatty acids (depending on the fish type). However, the low fat content means additional fats should be included in the meal to meet ketogenic macronutrient ratios.
A typical serving size of one fillet (113g) is suitable for most keto meal plans. It can be paired with low-carb vegetables and a fat source like olive oil or avocado to create a balanced keto meal.
In addition to its keto-friendly profile, fish is known for its heart-healthy properties and may provide essential vitamins and minerals, making it a nutritious choice for overall health.