Answer: Yes, Extra Virgin Olive Oil by California Olive Ranch is keto-friendly. It's pure fat with zero carbs, high in healthy monounsaturated fats, and a great source of calories for keto dieters. It's an excellent choice for cooking and dressing salads.
Extra Virgin Olive Oil by California Olive Ranch is a high-quality, cold-pressed oil derived from olives. It's renowned for its health benefits and culinary versatility.
Macronutrient profile (per 1 tbsp/15ml): - Calories: 130 - Fat: 14g (100% of calories) - Saturated Fat: 2g - Polyunsaturated Fat: 1.5g - Monounsaturated Fat: 11g - Carbohydrates: 0g - Protein: 0g
The net carbs are 0g, making it ideal for a ketogenic diet where carb restriction is crucial.
This olive oil fits perfectly into a ketogenic diet due to its high fat content and zero carbs. It's an excellent source of healthy fats, particularly monounsaturated fats, which are beneficial for heart health and may help with weight management.
Benefits for keto dieters include its ability to increase satiety, support ketosis, and provide a versatile cooking and dressing option. The high monounsaturated fat content may help improve insulin sensitivity and reduce inflammation.
There are no significant drawbacks for keto dieters, but its high calorie content should be considered when tracking daily intake.
A typical serving size is 1-2 tablespoons. It can be used for cooking, in salad dressings, or as a finishing oil for various keto-friendly dishes.
Extra virgin olive oil is rich in antioxidants, particularly polyphenols, which have anti-inflammatory properties. It also contains vitamins E and K, supporting overall health.
In summary, Extra Virgin Olive Oil by California Olive Ranch is an excellent addition to a ketogenic diet, providing healthy fats and numerous health benefits without adding carbs.