Answer: Sunflower seeds are a tasty and keto-friendly snack.
Sunflower seeds are a great snack when you've got a food craving between meals but don't want to take in too many carbs. With just 6.4 g of net carbs in a 1/3-cup serving, they're easy to fit into your keto diet. At 1 g of fat, they'll keep you satiated until your next meal.
Sunflower seeds are full of vitamins and minerals. A single serving contains 37% of your daily recommended intake of vitamin E, which is critical to proper brain function. Sunflower seeds are also a significant source of copper, which is necessary for red blood cell production, and vitamin B6, which promotes cardiovascular health.
Sunflower seeds are a great alternative to salty, carb-heavy snacks like potato chips. But while they are keto-friendly, they aren't carb-free. Like any keto snack, pay careful attention to your portion size. A single 50 g package of sunflower seeds fits safely within your daily macros, but it can be easy to go overboard if you begin absent-mindedly snacking from a large bag.
If you've never eaten sunflower seeds, the process is a bit unintuitive. Check out this wikiHow for a visual guide to eating sunflower seeds.
Sunflower seeds come in many varieties. It doesn't matter if the seeds are salted or roasted, as they're keto-friendly either way. Avoid flavored varieties of sunflower seeds, such as BBQ or ranch, as these usually contain extra sugar.
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Serving size: 1 package, 50.0 g
Name | Value |
---|---|
Net carbs | 6.4 g |
Fat | 24.6 g |
Protein | 9.6 g |
Total carbs | 11.9 g |
Fiber | 5.5 g |
Calories | 288 |
Source: USDA